Varietal: Geisha 
Process: Washed
Altitude: 1250m
Region: Santa Clara - Renacimiento - Panama
Roast: Filter

Notes: Watermelon, Lemongrass, Jasmine; citrus

Nestled in the highlands of Volcán, Panama, Finca Hartmann is one of the most iconic estates in the world of specialty coffee. Family-owned since the 1940s, the farm is run by the Hartmann siblings, who carry on their father Ratibor’s vision of harmony between nature and quality.

What sets Hartmann apart is their commitment to shade-grown coffee, biodiversity, and meticulous processing methods. Over the years, the farm has produced legendary lots—particularly Geishas and natural processed coffees—that have consistently won international praise.

Finca Hartmann’s coffees have been featured by top roasters and in prestigious competitions around the globe. With cup profiles ranging from floral and tea-like to intensely fruity and complex, their coffees are a benchmark of Panama’s terroir and innovation.

A true symbol of tradition, passion, and forward-thinking in coffee.

By Brewing Dealers:
Filter Method: Kono Dripper
Coffee: 13 g
Grind: Comandante 20 clicks
Water: 205.0 g at 93 Celsius
Brew strength: 1,35 tds
Flow: High Flow rate 3.8g. Low Flow Rate 2.7g.
Pour:
1.- 35g - 30 seg
2.- 135g - 1.15 min
3.- 205g - 2.05 min
Serve: Between 57ºc and 65ºC